Description
Friuli Isonzo Pinot Grigio Gris 2015 Lis Neris
Variety: Pinot Grigio 100%
Produced from the selection of grapes from a single vineyard located in the municipality of San Lorenzo Isontino, at an average altitude of 60 meters above sea level. The soil is gravelly and calcareous. The vineyard is cultivated with organic fertilizer and integrated pest defense. The vines have an average age of 25 years. The training system is Guyot, with a planting density of 5,200 vines per hectare.
The harvest is manual and the yield per hectare is 50 hectoliters.
Alcoholic fermentation in French oak barrels of 500 l (22-24 ° C). It refines in the same containers as on yeast residues for 11 months with frequent bâtonnage.
After bottling and a brief refinement in the bottle, it is placed on the market.
Friuli Isonzo Pinot Grigio Gris 2015 Lis Neris
Straw yellow color
The nose has clear aromas of yellow apple, broom flowers and camphor. Ideas of graphite, of enamels of aromatic herbs.
On the palate it has the minerality to embellish the general prospect, and to remain in the same field good and rich the acidity. Valuable substance, with notable creaminess. On the back smell aromas of panettone and enamels.
In clear evolution, it is changing from fermentation scents to tertiaries.
Great expression of Pinot Grigio, from a company that has built its reputation on this wine.
Lis Neris is a family company, admirably managed by Alvaro Pecorari.
The wines are produced exclusively with grapes coming from the vineyards of the property and from some vines grown directly in the Slovenian territory. In the vineyard the fight against pests is conducted with biological systems, and the vast majority of operations are carried out manually.
The company can boast a control of carbon dioxide emissions, and in terms of energy it uses solar energy captured and transformed by its own photovoltaic systems, making it completely self-sufficient.
