Description
Vsq Metodo Classico Dosaggio Zero Pinot Nero Bio Percivalle
Variety: Pinot Nero 100%
From certified organic farming.
The grapes come from a vineyard located in the municipality of Borgo Priolo, in the Oltrepò Pavese area. The composition of the soil is medium-textured clay and limestone.
Vineyard age: it is 15 years and the plant density is 4000 vines per hectare. The training system is a counter espalier with guyot pruning.
The harvest is carried out manually in small crates in the third decade of August
After the harvest, the whole grapes are pressed in order to have a yield of must of 45%. No chemical adjuvant is added, and the malolactic transformation does not take place
Refermentation for 30 months. Remuage performed manually on pupitre.
Dosage: zero grams per liter, but only reserve wine.
Fermentation residual sugar 2 grams per liter
Vsq Metodo Classico Dosaggio Zero Pinot Nero Bio Percivalle
Golden yellow color.
The nose has exuberant aromas of flowers such as mimosa and broom. Probably as in no other classic Pinot Noir method, it is possible to distinguish white currant. Even the passion fruit and aromatic herbs are added to the olfactory profile. In closing also the splendid salty sensations that can be felt close to the sea.
On the palate it is sumptuously mineral, with excellent acidity to assist all the hardnesses. The carbon is very fine so that the presence in the mouth is remarkably elegant as a whole. In the back smell aromas of citrus and almond arrive.
Percivalle has created a amazing example of Italian Pinot Nero sparkling wine. Once tasted it becomes impossible to forget it.
It goes well with raw fish.
