Description
Nebbiolo d’Alba Spumante Brut Maria Teresa Antica Cascina dei Conti di Roero
Variety: Nebbiolo 100%
Soft pink color.
The nose gives off luxuriant aromas of berries, plums and red roses. Followed by notes of wild berries, bread crust and discreet notes of aromatic herbs.
On the palate it is the minerality that gives the correct profile, supported by freshness and carbonation. The set of softness is also noteworthy, for balance and depth of the sip. The aromas that stand out from the oral cavity are currant, blackberry and dry pastry.
Fascinating interpretation of Nebbiolo, in the Classic Method version from Piedmont that you do not expect. Famous for the reds in Nebbiolo and the whites in Arneis, Roero can also boast of absolutely respectable classic method sparkling wines.
Making Nebbiolo sparkling successfully is one of the many challenges successfully won by Daniela and Gigi.
Nebbiolo d’Alba Spumante Brut Maria Teresa Antica Cascina dei Conti di Roero
The Antica Cascina dei Conti di Roero are Daniela and Gigi, affable, kind and above all competent people. Companions in life, as in work, where Daniela is in charge of administration and sales and Gigi is the agronomist and oenologist.
In the countryside and in the cellar, they follow and adopt the principles of The Green Experience protocol
Wine produced from different vineyards all located in the municipality of Vezza d’Alba.
The soil is mainly sandy with a small part of limestone and clay, while the type of cultivation is espalier with guyot pruning.
The harvest is done manually in 20 kg crates, around the end of August.
Without hesitation the skins are removed for an alcoholic fermentation carried out in stainless steel containers at a controlled temperature of 17-18 ° C.
In the following spring it referments from 24 to 36 months in stacks, with periodic movements.
Dosage: 4.3 grams per liter.