Description
Toscana Rosato Spazio Libero 2019 Villa la Ripa
Variety: 50% Sangiovese and 50% Syrah
Pale pink color on the onion leaf.
The nose has clean aromas of red currant, black cherry and strawberries. Some flowers and hints of pepper and aromatic herbs make the façade disturbing. Fine and enthusiastic, the perfumes are of quality.
On the palate it flows lightly, between hardness and softness in harmony. The permanence and the velvet with which it envelops the palate make it a superior quality rosé. Good persistence, with aromas of berries and spices.
Excellent interpretation of Rosé da Sangiovese and Syrah in equal parts from the north of Tuscany,
Toscana Rosato Spazio Libero 2019 Villa la Ripa
Villa Ripa cultivates the grapes dedicated to the Free Space in the hills of the municipality of Arezzo, in an area that would be under the denomination Chianti hills of Arezzo and at an average altitude of 300 meters above sea level.
Training system: spurred cordon with a yield of 55 quintals per hectare.
The harvest is done manually around the end of September.
De-stemming and fermentation are carried out in white. A part of the must drains the skins for five hours. Alcoholic fermentation takes place in stainless steel tanks at a controlled temperature, for a period of about 10 days.
Refines for 6 months in steel containers on its own fine lees.
