Description
Umbria Rosso Giovanni 2013 Peppucci
Cabernet Franc 80% e Cabernet Sauvignon 20%
Intense ruby red, with a bewitching brilliance.
Copious and impressive nose, for power and elegance at the same time. It carries with it the imprint of the Bordeaux blend, in the declination reduced to Cabernet only. Show the ripe berries and red fruit. Followed by notes of Mediterranean aromatic herbs, such as thyme and oregano. Even the berries of the vaguest bushes that enrich and color the bush. Eucalyptus and pine forest scents. Some green features are given off by the hull, walnut and coffee. Tobacco and other different spices enrich and embellish the whole.
In the mouth it has excellent presence, with a good amount of matter. The hardness is shown in great dust with ripe tannins, good acidity and excellent minerality. Softness does not succumb at all, on the contrary the glycerine and the alcohol-grade pseudocalore put the tiller back in the center. The finish is very persistent with aromas of aromatic herbs, mint in particular, then of berries and spices.
The Peppucci winery draws a representation of Cabernet with elegant and therefore more valuable features. Thus he offers us an Italian red wine with great evolutionary capabilities.
Excellent quality-price relation
It goes beautifully with grilled beef, stews and first courses of meat.
Umbria Rosso Giovanni 2013 Peppucci
The vineyards are cultivated with a high density per hectare, in fact we arrive at 5500, while the training system is the double inverted spurred cordon.
Manual harvest and alcoholic fermentation in stainless steel containers at a controlled temperature for a period ranging from 18 to 21 days.
Refines in French oak barrels for a period of 10-12 months and subsequently for at least another two years in the bottle.